Name: Fried Jackfruit with Chocolate Sauce
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: Water - 1 cup; All-purpose flour - 1 cup; White sugar - 1 teaspoon; Ground turmeric - 1 teaspoon; Salt - 1 pinch; Oil for frying - 1 pinch; Jackfruit, seeded - 6 pods; Milk - 2 cups; Chocolate - 4 (1 ounce) squares; White sugar - 1 tablespoon

Ingredients for - Fried Jackfruit with Chocolate Sauce

1. Water 1 cup

2. All-purpose flour 1 cup

3. White sugar 1 teaspoon

4. Ground turmeric 1 teaspoon

5. Salt 1 pinch

6. Oil for frying 1 pinch

7. Jackfruit, seeded 6 pods

8. Milk 2 cups

9. Chocolate 4 (1 ounce) squares

10. White sugar 1 tablespoon

How to cook deliciously - Fried Jackfruit with Chocolate Sauce

1 . Stage

Mix water, flour, 1 teaspoon sugar, turmeric, and salt together in a bowl into a thick batter.

2 . Stage

Heat oil in a large saucepan or fryer. Dip jackfruit into the batter and deep-fry until golden brown, 2 to 4 minutes.

3 . Stage

Bring milk to a boil in a small pot; boil for 2 minutes. Add chocolate; stir until melted and smooth. Add 1 tablespoon sugar; stir until dissolved, about 1 minute. Simmer chocolate sauce over low heat, about 5 minutes.

4 . Stage

Place fried jackfruit on a serving plate. Pour chocolate sauce on top.