Recipe information
Ingredients for - Raspberry Muffins
How to cook deliciously - Raspberry Muffins
1. Stage
Preheat the oven to 400 degrees F (200 degrees C). Grease two 12-cup muffin tins.
2. Stage
Mix flour, baking powder, cinnamon, and salt together in a large bowl until well combined.
3. Stage
Beat eggs lightly in a separate bowl. Stir in milk, 1 cup plus 2 tablespoon sugar, and oil. Add egg mixture to the flour mixture and stir to combine. Carefully fold in raspberries.
4. Stage
Spoon batter into the prepared muffin cups.
5. Stage
Bake in the preheated oven until light golden brown on top, 15 to 17 minutes. Cool in the tins briefly, then transfer to a wire rack to cool completely, about 25 minutes.
