Ingredients for - Pecan Pie Energy Bites
3.
Pitted Medjool dates 1 cup
How to cook deliciously - Pecan Pie Energy Bites
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2 . Stage
Arrange a single layer of pecans on the prepared baking sheet. Top with rolled oats. Bake in the preheated oven until toasted, about 10 minutes. Allow to cool completely.
3 . Stage
Pulse pecans, oats, dates, cinnamon, salt, vanilla extract, and maple syrup in a food processor until nuts are ground to desired consistency.
4 . Stage
Shape mixture into twelve 2-inch tightly-packed balls. Refrigerate before serving. Chef John
Recipe information
Cooking:
15 min.
Servings per container:
12
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