Ingredients for - Run For The Roses Pie I

1. Chopped walnuts 1 cup
2. Bourbon 3 tablespoons
3. White sugar 1 cup
4. Light corn syrup 1 cup
5. Eggs 4
6. Butter ½ cup
7. Semisweet chocolate chips 1 cup
8. Vanilla extract 1 teaspoon
9. Unbaked pie crust 2 (9 inch)

How to cook deliciously - Run For The Roses Pie I

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). In a small bowl, pour bourbon over walnuts; set aside.

2 . Stage

In a large bowl, beat sugar, corn syrup and eggs. Stir in butter, chocolate chips and vanilla. Add bourbon and nuts. Pour filling into pie shell.

3 . Stage

Bake in the preheated oven for 45 minutes, or until golden brown.