Recipe information
Ingredients for - Tofu Hiyayakko
8. Bonito shavings (dry fish flakes) - 1 pinch
How to cook deliciously - Tofu Hiyayakko
1. Stage
Mix the soy sauce, sugar, dashi granules, and water together in small bowl until sugar dissolves. Place the tofu on a small plate and top with ginger, green onion, and bonito shavings. Drizzle the soy mixture on top, and sprinkle with sesame seeds.
