Ingredients for - Cherry Ham Glaze
How to cook deliciously - Cherry Ham Glaze
1 . Stage
Stir together water, vinegar, corn syrup, preserves, cinnamon, cloves, and nutmeg in a saucepan over medium-high heat. Bring to a boil, then reduce heat to low and simmer for 2 minutes.
2 . Stage
Brush 1/4 to 1/3 cup of this glaze over your ham about 30 minutes before it is finished baking. Stir any ham drippings into the remaining glaze and serve alongside the sliced ham.
Recipe information
Cooking:
5 min.
Servings per container:
12
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