Haroset
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Haroset

1. Apple - peeled, cored and finely chopped - 2 large
2. Finely chopped walnuts - 1 cup
3. White sugar - 1 teaspoon
4. Ground cinnamon - 1 teaspoon
5. Kosher red wine - 2 tablespoons

How to cook deliciously - Haroset

1. Stage

Mix apples, nuts, sugar and cinnamon together in a bowl. Add wine and mix in to thoroughly blend. Keep in refrigerator until ready to put out on the table for Passover Seder.