Recipe information
Ingredients for - Pistachio Fudge
How to cook deliciously - Pistachio Fudge
1. Stage
Grease a 9x13 inch baking dish.
2. Stage
In a medium saucepan over medium-high heat, combine evaporated milk, sugar and butter; boil for 4 minutes. Remove from heat and stir in marshmallow creme and candy coating. Stir in pistachios, vanilla and food coloring. Add more drops of food coloring to achieve desired color.
3. Stage
Pour into prepared pan and cool.
