Ingredients for - My Grandmother's French Dressing
8.
Onions, grated 1 ½ small
How to cook deliciously - My Grandmother's French Dressing
1 . Stage
Add ketchup, sugar, vinegar, oil, lemon juice, salt, paprika, onions, garlic and blue cheese to a glass jar. Cover, shake well, and refrigerate. This will keep in the refrigerator for quite a while.
Recipe information
Cooking:
15 min.
Servings per container:
9
The Ultimate Summer Fruit Soup
Combine the blueberries, pineapple, oranges, melon, le...
Rhubarb Muffins
Preheat the oven to 350 degrees F (175 degrees C). Gre...
Simply The Best Chicken Waldorf Salad
Preheat oven to 325 degrees F (165 degrees C). Spread...
Old Fashioned Coconut Drops
Preheat oven to 400 degrees F (200 degrees C). Grease...
Best Classic Cheesecake
Preheat the oven to 325 degrees F (165 degrees C). Gre...
Tomato Soup III
In a large pot, mix the tomato sauce, water, vegetable...
Harvest Breakfast Pitas
Preheat oven to 375 degrees F (190 degrees C). Combine...
Bleu Cheese Coleslaw
Toss together the coleslaw mix and onion in a bowl. In...
Potatoes in wine sauce
Melt the butter, mince the onion and fry until transpa...
Ham envelope with salad
Envelopes are filled with lettuce and put on a plate,...
Halibut barbecue
Bon Appetit!!! Lightly grease the grill. Soak the fish...
Pie with eggs and green onions
Mix flour with soda and add to eggs. Stir. First, prep...