Ingredients for - Stuffed zucchini

1. Zucchini 3 PC.
2. Minced meat 0,5 kg
3. Greenery 1 beam
4. Dutch cheese 120 gram
5. Chicken egg 2 PC.
6. Breadcrumbs 1 Art.
7. Salt 1 Art.
8. Allspice 1 Art.

How to cook deliciously - Stuffed zucchini

1 . Stage

The zucchini are about right. I put a glass for comparison.

1. Stage. Stuffed zucchini: The zucchini are about right. I put a glass for comparison.

2 . Stage

Zucchini peel, remove seeds and cut about 5-6 cm. high.

1. Stage. Stuffed zucchini: Zucchini peel, remove seeds and cut about 5-6 cm. high.

3 . Stage

From 3 zucchini leave 0.5 zucchini, grate it and add it to the mince along with a chopped bunch of herbs.

1. Stage. Stuffed zucchini: From 3 zucchini leave 0.5 zucchini, grate it and add it to the mince along with a chopped bunch of herbs.

4 . Stage

Prepare two bowls, one with the egg (whisk with a fork), the other with breadcrumbs. Dip each zucchini in the egg, then in the breadcrumbs and place on an oiled baking tray. You will need 1-2 tablespoons of sunflower oil for greasing.

1. Stage. Stuffed zucchini: Prepare two bowls, one with the egg (whisk with a fork), the other with breadcrumbs. Dip each zucchini in the egg, then in the breadcrumbs and place on an oiled baking tray. You will need 1-2 tablespoons of sunflower oil for greasing.

5 . Stage

Fill the zucchini with stuffing.

1. Stage. Stuffed zucchini: Fill the zucchini with stuffing.

6 . Stage

Sprinkle with the remaining breadcrumbs.

1. Stage. Stuffed zucchini: Sprinkle with the remaining breadcrumbs.

7 . Stage

Grate the cheese and pour the remaining egg into it.

1. Stage. Stuffed zucchini: Grate the cheese and pour the remaining egg into it.

8 . Stage

Place the cheese mixture on top of the zucchini.

1. Stage. Stuffed zucchini: Place the cheese mixture on top of the zucchini.

9 . Stage

And send it into the oven for 60-70 minutes at 180-190 degrees.

1. Stage. Stuffed zucchini: And send it into the oven for 60-70 minutes at 180-190 degrees.

10 . Stage

That's how they turn out...

1. Stage. Stuffed zucchini: That's how they turn out...