Ingredients for - Oil Pie Crust
How to cook deliciously - Oil Pie Crust
1 . Stage
Mix flour and salt together. Pour milk and oil into one measuring cup, do not stir, and add all at once to flour. Stir until mixed, and shape into 2 flat balls. Wrap in plastic wrap. Refrigerate for 15 minutes or more.
2 . Stage
Roll out on lightly floured surface.
Recipe information
Servings per container:
16
Nat's Buttery Cashew Crunch
Generously butter or grease a large baking sheet. In a...
Spicy Mac and Cheese Soup
Bring a large pot of lightly salted water to a boil an...
Southern Grilled Barbecued Ribs
Preheat oven to 350 degrees F (175 degrees C). Place r...
Easy Quiche
Preheat the oven to 375 degrees F (190 degrees C). Lig...
A-Number-1 Banana Cake
Preheat the oven to 350 degrees F (175 degrees C). Gre...
Venezuelan Black Bean Soup
Heat oil in a large saucepan over medium-low heat. Coo...
Portuguese Sweet Bread I
Add ingredients in order suggested by your manufacture...
Marsala Pork Chop Sandwich with Hot and Sweet Dipping Sauce
Combine wine, honey, and 4 minced garlic cloves in a b...
Cottage cheese cakes with berry filling
Mix the cottage cheese with the vanilla sugar, butter,...
Kura Salad
Boil the chicken fillet and cut into strips. Cut the f...
Steamed chicken ham appetizer
Remove the bone from the hams, leaving the meat on the...
Oatmeal pancakes with blueberries
In a large bowl, combine flour, sugar, baking powder a...