Name: Baked BBQ Chicken Drumsticks
Prep time: 10 min
Cook time: 10 min
Yield: 3
Ingredients: Chicken Drumsticks - 1 ½ pounds; Extra-virgin olive oil - ¼ cup; Salt - 1 teaspoon; Freshly ground black pepper - ½ teaspoon; Paprika - ½ teaspoon; Garlic powder - ¼ teaspoon; Onion Powder - ¼ teaspoon; Cayenne pepper - ¼ teaspoon; Barbeque sauce (such as Sweet Baby Ray's®), or more to taste - 1 ½ cups

Ingredients for - Baked BBQ Chicken Drumsticks

1. Chicken Drumsticks 1 ½ pounds

2. Extra-virgin olive oil ¼ cup

3. Salt 1 teaspoon

4. Freshly ground black pepper ½ teaspoon

5. Paprika ½ teaspoon

6. Garlic powder ¼ teaspoon

7. Onion Powder ¼ teaspoon

8. Cayenne pepper ¼ teaspoon

9. Barbeque sauce (such as Sweet Baby Ray's®), or more to taste 1 ½ cups

How to cook deliciously - Baked BBQ Chicken Drumsticks

1 . Stage

Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with foil.

2 . Stage

Mix olive oil, salt, pepper, paprika, garlic powder, onion powder and cayenne together in a large bowl. Add drumsticks and toss to coat. Spread out on the prepared baking sheet.

3 . Stage

Bake in the preheated oven for 20 minutes. Remove from oven and brush with barbeque sauce. Bake for 7 to 8 minutes. Flip drumsticks, brush with barbeque sauce, and bake an additional 7 to 8 minutes.

4 . Stage

Set an oven rack about 6 inches from the heat source and turn on the oven's broiler.

5 . Stage

Brush drumsticks with more barbeque sauce and broil for 3 to 4 minutes. Flip drumsticks, brush with barbeque sauce, and broil until chicken is no longer pink at the bone and the juices run clear, 3 to 4 more minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).