Name: Cinnamon-Honey Pancakes
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: All-purpose flour - 1 cup; White sugar - 2 ½ tablespoons; Baking powder - 2 teaspoons; Ground cinnamon - 2 teaspoons; Salt - 1 teaspoon; Milk - 1 cup; Eggs - 2; Vanilla extract - 2 teaspoons; Butter, divided - 3 tablespoons; Honey, or to taste - 3 tablespoons

Ingredients for - Cinnamon-Honey Pancakes

1. All-purpose flour 1 cup

2. White sugar 2 ½ tablespoons

3. Baking powder 2 teaspoons

4. Ground cinnamon 2 teaspoons

5. Salt 1 teaspoon

6. Milk 1 cup

7. Eggs 2

8. Vanilla extract 2 teaspoons

9. Butter, divided 3 tablespoons

10. Honey, or to taste 3 tablespoons

How to cook deliciously - Cinnamon-Honey Pancakes

1 . Stage

Mix flour, sugar, baking powder, cinnamon, and salt together in a large bowl.

2 . Stage

Mix milk, eggs, and vanilla extract together in a separate bowl. Pour into flour mixture slowly, while stirring, until batter is combined.

3 . Stage

Heat 1 tablespoon butter in a griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and edges are dry, 3 to 4 minutes. Drizzle some honey lightly on pancakes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter, adding 1 tablespoon of butter to the pan before each new batch.