Coffee Liqueur I
Recipe information
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Cooking:
5 min.
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Servings per container:
16
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Source:

Ingredients for - Coffee Liqueur I

1. Instant espresso coffee powder - 1 (2 ounce) jar
2. White sugar - 3 ½ cups
3. Boiling water - 2 cups
4. Vodka - 1 pint
5. Whole vanilla bean - 1

How to cook deliciously - Coffee Liqueur I

1. Stage

Mix coffee and sugar. Add boiling water and stir until dissolved. Cool.

2. Stage

Add Vodka and pour into two 26 ounce empty bottles. Split vanilla into 4 pieces and add to bottles.

3. Stage

Close bottles tightly and keep in a cool dark place for one month.