Name: Mashed Sweet Potato Bake
Prep time: 20 min
Cook time: 20 min
Yield: 7
Ingredients: Mashed sweet potatoes - 3 ½ cups; Milk - ¼ cup; Orange juice - ¼ cup; Eggs, beaten - 2; Vanilla extract - 1 teaspoon; White sugar - ½ cup; Salt - ½ teaspoon; Butter, softened - 3 tablespoons; Ground nutmeg - ½ teaspoon; Ground cinnamon - ½ teaspoon; Butter, softened - ¼ cup; Packed light brown sugar - ¾ cup; All-purpose flour - ½ cup; Chopped pecans - ¾ cup

Ingredients for - Mashed Sweet Potato Bake

1. Mashed sweet potatoes 3 ½ cups

2. Milk ¼ cup

3. Orange juice ¼ cup

4. Eggs, beaten 2

5. Vanilla extract 1 teaspoon

6. White sugar ½ cup

7. Salt ½ teaspoon

8. Butter, softened 3 tablespoons

9. Ground nutmeg ½ teaspoon

10. Ground cinnamon ½ teaspoon

11. Butter, softened ¼ cup

12. Packed light brown sugar ¾ cup

13. All-purpose flour ½ cup

14. Chopped pecans ¾ cup

How to cook deliciously - Mashed Sweet Potato Bake

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease one 2 quart casserole dish.

2 . Stage

In a large bowl, blend together the sweet potatoes, milk, orange juice, eggs, vanilla, sugar, salt, butter, nutmeg and cinnamon. Pour into prepared casserole dish.

3 . Stage

Mix together the 1/4 cup butter, brown sugar, flour and pecans; sprinkle over sweet potato mixture.

4 . Stage

Bake at 350 degrees F (175 degrees C) for 45 minutes.