Recipe information
Ingredients for - Garlic-Roasted Radishes
How to cook deliciously - Garlic-Roasted Radishes
1. Stage
Preheat the oven to 425 degrees F (220 degrees C).
2. Stage
Trim the ends of the radishes and cut into thirds.
3. Stage
Mix radishes, oil, garlic, salt, parsley, rosemary, and pepper together. Transfer to a rimmed baking sheet.
4. Stage
Roast in the preheated oven until tender, about 35 minutes. Let cool a bit before eating.
