Name: Pumpkin Apple Coffee Cake with Streusel
Prep time: 15 min
Cook time: 15 min
Yield: 12
Ingredients: All-purpose flour - 2 ½ cups; White sugar - 2 cups; Ground cinnamon - 1 ½ teaspoons; Baking soda - 1 teaspoon; Ground nutmeg - 1 teaspoon; Salt - ½ teaspoon; Ground ginger - ¼ teaspoon; Ground cloves - ¼ teaspoon; Pumpkin Puree - 1 cup; Vegetable oil - ½ cup; Eggs - 2 large; Peeled and chopped apples - 2 cups; White sugar - ¼ cup; All-purpose flour - 2 tablespoons; Ground cinnamon - ½ teaspoon; Cold unsalted butter - 4 teaspoons

Ingredients for - Pumpkin Apple Coffee Cake with Streusel

1. All-purpose flour 2 ½ cups

2. White sugar 2 cups

3. Ground cinnamon 1 ½ teaspoons

4. Baking soda 1 teaspoon

5. Ground nutmeg 1 teaspoon

6. Salt ½ teaspoon

7. Ground ginger ¼ teaspoon

8. Ground cloves ¼ teaspoon

9. Pumpkin Puree 1 cup

10. Vegetable oil ½ cup

11. Eggs 2 large

12. Peeled and chopped apples 2 cups

13. White sugar ¼ cup

14. All-purpose flour 2 tablespoons

15. Ground cinnamon ½ teaspoon

16. Cold unsalted butter 4 teaspoons

How to cook deliciously - Pumpkin Apple Coffee Cake with Streusel

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.

2 . Stage

Combine flour, white sugar, cinnamon, baking soda, nutmeg, salt, ginger, and cloves for cake in a large bowl.

3 . Stage

Combine pumpkin, oil, and eggs in a medium bowl. Add to dry ingredients; stir just until moistened. Stir in apples. Spoon batter into the prepared pan.

4 . Stage

Combine sugar, flour, and cinnamon for topping in a small bowl. Add butter and cut in until crumbly. Sprinkle over the batter.

5 . Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes.