Marinara Dipping Sauce
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Marinara Dipping Sauce

1. Olive oil - 1 tablespoon
2. Garlic, chopped - 2 cloves
3. Tomatoes, peeled and finely chopped - 5
4. White sugar - 1 teaspoon
5. Water - ¼ cup
6. Chopped fresh basil - 2 teaspoons
7. Salt and pepper to taste - 2 teaspoons

How to cook deliciously - Marinara Dipping Sauce

1. Stage

In a large skillet, heat oil and saute garlic until light brown and softened. Be careful not to burn the garlic. Stir in tomatoes, sugar, water, basil, and salt and pepper.

2. Stage

Bring contents of the pan to a boil. Cover and simmer on low heat for approximately 45 minutes, stirring occasionally. Serve warm.