Three Olive Spread
Recipe information
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Cooking:
15 min.
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Servings per container:
24
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Source:

Ingredients for - Three Olive Spread

1. Pitted black olives - 1 cup
2. Pitted green olives - 1 cup
3. Pitted kalamata olives - 1 cup
4. Garlic, peeled - 2 cloves
5. Balsamic Vinegar - 3 tablespoons
6. Olive oil - 3 tablespoons

How to cook deliciously - Three Olive Spread

1. Stage

Combine black olives, green olives, kalamata olives, and garlic in the container of a food processor. Pulse to chop.

2. Stage

Add balsamic vinegar and olive oil. Process until smooth.

3. Stage

Refrigerate for at least 1 hour or overnight, if possible, before serving.