Name: Garlic-Brown Sugar Chicken Breasts
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Cooking spray - 1 serving; Olive oil - 3 tablespoons; Minced garlic - 2 tablespoons; Brown sugar - ½ cup; Bone-in chicken breast halves - 4; Ground black pepper - ½ teaspoon

Ingredients for - Garlic-Brown Sugar Chicken Breasts

1. Cooking spray 1 serving

2. Olive oil 3 tablespoons

3. Minced garlic 2 tablespoons

4. Brown sugar ½ cup

5. Bone-in chicken breast halves 4

6. Ground black pepper ½ teaspoon

How to cook deliciously - Garlic-Brown Sugar Chicken Breasts

1 . Stage

Preheat the oven to 450 degrees F (230 degrees C). Line a baking dish with aluminum foil and lightly coat with cooking spray.

2 . Stage

Combine oil and garlic in a small saucepan over medium heat; saute until fragrant, about 2 minutes. Reduce heat, add brown sugar, and stir until liquid, about 3 minutes.

3 . Stage

Lay chicken breasts in the prepared baking dish and pour brown sugar sauce over top. Sprinkle with black pepper.

4 . Stage

Bake in the preheated oven until chicken is no longer pink at the bone and the juices run clear, about 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).