Recipe information
Ingredients for - Chicken breasts
How to cook deliciously - Chicken breasts
1. Stage
The French recipe for chicken breasts is simple: cut the breasts lengthwise, beat, salt, pepper, pour the cream and put in a cold place. Cut the champignons and fry the onion in butter. Put the breasts on a small baking sheet, put the mushrooms with onion and pour on top a mixture of sour cream with mayonnaise. Sprinkle everything with grated cheese and bake in the oven, heated to 180 ° C, for 20-25 minutes.
