Recipe information
Ingredients for - Spicy cheesecakes with brynza
How to cook deliciously - Spicy cheesecakes with brynza
1. Stage
Mash the cottage cheese with a fork and soft butter.
2. Stage
Add grated bryndza, chopped dill, finely diced chili and egg. Mix well. Season with salt as needed.
3. Stage
Sift the flour and knead thoroughly.
4. Stage
Form the cheesecakes. They are great to put together.
5. Stage
Fry in vegetable oil until golden brown on both sides.
6. Stage
Serve with sour cream. For men, you can add bacon fried on a dry pan or smoked sausage.
