Spicy cheesecakes with brynza

1 . Stage

Mash the cottage cheese with a fork and soft butter.

2 . Stage

Add grated bryndza, chopped dill, finely diced chili and egg. Mix well. Season with salt as needed.

3 . Stage

Sift the flour and knead thoroughly.

4 . Stage

Form the cheesecakes. They are great to put together.

5 . Stage

Fry in vegetable oil until golden brown on both sides.

6 . Stage

Serve with sour cream. For men, you can add bacon fried on a dry pan or smoked sausage.