Name: Super-easy and fresh salad with shrimp
Prep time: 15 min
Cook time: 15 min
Yield: 7
Ingredients: Rice - 0,5 Art.; Shrimp - 200 gram; Cucumbers - 2 PC.; The apples - 1 PC.; Corn - 1 B.; Mayonnaise - taste; Crab sticks - 2 PC.; Chicken egg - 1 PC.

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Super-easy and fresh salad with shrimp

1. Rice - 0,5 Art.

2. Shrimp - 200 gram

3. Cucumbers - 2 PC.

4. The apples - 1 PC.

5. Corn - 1 B.

6. Mayonnaise - taste

7. Crab sticks - 2 PC.

8. Chicken egg - 1 PC.

How to cook deliciously - Super-easy and fresh salad with shrimp

1. Stage

First, boil the rice in the usual way to make it crumbly.

2. Stage

In the meantime, prepare the rest of the ingredients. Wash the apple and cucumbers and finely chop them. Drain the brine from the corn and shrimp. Cut the shrimp into 2-3 pieces depending on their size. Mix everything together.

1. Stage. Super-easy and fresh salad with shrimp: In the meantime, prepare the rest of the ingredients. Wash the apple and cucumbers and finely chop them. Drain the brine from the corn and shrimp. Cut the shrimp into 2-3 pieces depending on their size. Mix everything together.

3. Stage

Now add the rice - bring it to the taste of the salad. There should be a lot of rice, it is the base here, all the other ingredients are evenly distributed in it. It sets off the flavors of each ingredient. But at the same time, it should not be too much, otherwise it will be very dry and require a lot of salt. Then generously dress it with lean mayonnaise and salt it very lightly.

1. Stage. Super-easy and fresh salad with shrimp: Now add the rice - bring it to the taste of the salad. There should be a lot of rice, it is the base here, all the other ingredients are evenly distributed in it. It sets off the flavors of each ingredient. But at the same time, it should not be too much, otherwise it will be very dry and require a lot of salt. Then generously dress it with lean mayonnaise and salt it very lightly.

4. Stage

That's it, the salad is ready! This time for me I served it on a bed of arugula leaves and chard. This was my first time doing it this way, and I didn't regret it at all - the combination of flavors turned out amazing!