Recipe information
Ingredients for - Twenty-Four Hour Salad
How to cook deliciously - Twenty-Four Hour Salad
1. Stage
In a large transparent bowl, layer lettuce, celery, bell peppers, onions, peas, mayonnaise, sugar and cheese. Sprinkle bacon bits evenly over the top of the salad.
2. Stage
Cover bowl, and refrigerate for 24 hours before serving.
