Name: Waldorf Chicken Salad Wrap Bento Box
Prep time: 10 min
Cook time: 10 min
Yield: 1
Ingredients: Olive oil - 1 tablespoon; Chopped boneless chicken breast - ¾ cup; Seedless red grapes, halved - ¼ cup; Celery, diced - ½ stalk; Mayonnaise - 2 tablespoons; Dried tarragon, or to taste - 1 pinch; Salt to taste - 1 pinch; Flour tortilla - 1; Apple, cored and chopped - 1 small; Chopped walnuts, or to taste - 1 teaspoon

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Waldorf Chicken Salad Wrap Bento Box

1. Olive oil - 1 tablespoon

2. Chopped boneless chicken breast - ¾ cup

3. Seedless red grapes, halved - ¼ cup

4. Celery, diced - ½ stalk

5. Mayonnaise - 2 tablespoons

6. Dried tarragon, or to taste - 1 pinch

7. Salt to taste - 1 pinch

8. Flour tortilla - 1

9. Apple, cored and chopped - 1 small

10. Chopped walnuts, or to taste - 1 teaspoon

How to cook deliciously - Waldorf Chicken Salad Wrap Bento Box

1. Stage

Heat oil in a skillet over medium-high heat. Saute chicken in the hot oil until browned and no longer pink, about 8 minutes. Remove from heat and let cool, about 10 minutes.

2. Stage

Stir cooled chicken, grapes, celery, and mayonnaise together in a bowl. Add tarragon and season with salt. Place chicken mixture into a compartment of a bento box.

3. Stage

Roll or gently fold the tortilla and place into the largest section of the bento box. Place apple and walnuts in additional compartments. When ready to eat, spoon chicken mixture onto the tortilla, add the other toppings, and wrap.