Ingredients for - Roasted Sweet Potatoes & Onions

1. Sweet potatoes, peeled and cut in 1-inch chunks 2 large
2. Vidalia or other sweet onions, cut in 1-inch chunks 2 medium
3. Olive oil 3 tablespoons
4. Amaretto liqueur ¼ cup
5. Dried thyme 1 teaspoon
6. Salt and freshly ground black pepper, to taste 1 teaspoon
7. Sliced almonds, toasted ¼ cup

How to cook deliciously - Roasted Sweet Potatoes & Onions

1 . Stage

Heat oven to 425 degrees F.

2 . Stage

Toss first 6 ingredients in a shallow medium-sized baking dish.

3 . Stage

Cover; bake 30 minutes. Uncover; bake 20 minutes more. Sprinkle with almonds