Recipe information
Ingredients for - Broiled Salmon with Lemon-Dill Sauce
How to cook deliciously - Broiled Salmon with Lemon-Dill Sauce
1. Stage
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking pan with aluminum foil.
2. Stage
Sprinkle pepper on both sides of salmon steaks. Place on the prepared baking pan.
3. Stage
Broil salmon under the preheated broiler until it flakes easily with a fork, 3 to 5 minutes per side.
4. Stage
While salmon is cooking, stir mayonnaise, lemon juice, Dijon, and dill together in a small bowl until a smooth sauce is achieved.
5. Stage
Portion salmon steaks on a plate, spoon sauce over top, and garnish with lemon wedges.
