Pork in the oven
Recipe information
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Cooking:
1 hour 30 min.
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Servings per container:
2
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Source:

Ingredients for - Pork in the oven

1. Pork - 600 gram
2. Mayonnaise - 300 gram
3. Mustard - 150 gram
4. Green onion (feather) - 20 gram
5. Spice - taste
6. Salt - taste

How to cook deliciously - Pork in the oven

1. Stage

Cut the meat into slices, beat off a little. Season to taste and spread each piece of mustard, put on a greased with mayonnaise baking dish or in a pan.

1. Stage. Pork in the oven: Cut the meat into slices, beat off a little. Season to taste and spread each piece of mustard, put on a greased with mayonnaise baking dish or in a pan.

2. Stage

Lubricate the pork on top with mayonnaise to completely cover. Bake in the oven at 200 degrees for about 1-1.5 hours.

1. Stage. Pork in the oven: Lubricate the pork on top with mayonnaise to completely cover. Bake in the oven at 200 degrees for about 1-1.5 hours.

3. Stage

Pork in the oven is ready, sprinkle with chopped onions before serving.

1. Stage. Pork in the oven: Pork in the oven is ready, sprinkle with chopped onions before serving.

4. Stage

Bon Appetit!!!