Recipe information
Ingredients for - Salad Quietly
How to cook deliciously - Salad Quietly
1. Stage
Peel the pumpkin (190 g), remove the skin and seeds, grate on a coarse grater.
2. Stage
Next, finely chop 2 cloves of garlic, dill and green onions.
3. Stage
Chop 15 g walnuts a little in a blender. Peel and dice the hard-boiled quail eggs (5 eggs) beforehand. Leave 1 quail egg for the decoration of the salad. In a large container combine the prepared products. Add 100 g of sour cream.
4. Stage
Mix thoroughly, add salt and ground black pepper to taste. Stir again. When serving, garnish with herbs and quail eggs.
