Ingredients for - Citrus Glaze

1. Orange, juiced 1
2. Lemon, juiced 1
3. Lime, juiced 1
4. Water ⅓ cup
5. Sugar ⅓ cup
6. Salt 1 pinch

How to cook deliciously - Citrus Glaze

1 . Stage

Combine the orange juice, lemon juice, lime juice, water, sugar and salt in a small skillet. Mix well, and bring to a boil over medium to medium-high heat. Cook until reduced by half. Let cool until the glaze is thick and sticky.

2 . Stage

Brush onto grilled meats or fish during the last 2 minutes of cooking. Pour remaining glaze over afterwards, or use as bright decoration to your entree.