Ingredients for - Corn on the cob

1. Corn 6 PC.
2. Butter 6 tbsp
3. Salt taste
4. Black pepper taste

How to cook deliciously - Corn on the cob

1 . Stage

Preheat open grill for high heat and lightly grease the wire rack.

2 . Stage

Peel the corn from coarse leaves and villi. Place 1 tablespoon of butter, salt and pepper on each swing. Close the husk.

1. Stage. Corn on the cob: Peel the corn from coarse leaves and villi. Place 1 tablespoon of butter, salt and pepper on each swing. Close the husk.

3 . Stage

Wrap each ear of corn tightly in foil. Place on prepared grill.

1. Stage. Corn on the cob: Wrap each ear of corn tightly in foil. Place on prepared grill.

4 . Stage

Cook for approximately 30 minutes, turning over periodically. Season with spices to taste.

1. Stage. Corn on the cob: Cook for approximately 30 minutes, turning over periodically. Season with spices to taste.

5 . Stage

Bon Appetit!!!