Recipe information
Ingredients for - Lamb Ribs with Honey and Wine
How to cook deliciously - Lamb Ribs with Honey and Wine
1. Stage
Place lamb in a 9x13-inch baking dish.
2. Stage
Combine onions, white wine, soy sauce, lemon juice, honey, olive oil, garlic, cinnamon, salt, and pepper in a small bowl. Mix well and pour mixture all over lamb. Cover with plastic wrap and marinate in the refrigerator for 1 hour.
3. Stage
Preheat oven to 400 degrees F (200 degrees C).
4. Stage
Roast Lamb in the preheated oven until browned and tender, about 1 hour 10 minutes.