Ingredients for - Bean salad

1. Canned food. beans 400 Ml
2. Carrot 3 PC.
3. Garlic 3 clove
4. Salt 3 clove
5. Sour cream 3 tbsp
6. Mayonnaise 3 tbsp
7. Crackers 3 tbsp

How to cook deliciously - Bean salad

1 . Stage

Wash, peel and grate raw carrots.

2 . Stage

Add crushed garlic.

1. Stage. Bean salad: Add crushed garlic.

3 . Stage

Open a can of canned red beans, drain the liquid, and add the beans to the rest of the ingredients.

1. Stage. Bean salad: Open a can of canned red beans, drain the liquid, and add the beans to the rest of the ingredients.

4 . Stage

Add salt to taste, you can add other spices (pepper, marjoram, cumin). Mix sour cream and mayonnaise (I mix 1:1), stir.

1. Stage. Bean salad: Add salt to taste, you can add other spices (pepper, marjoram, cumin). Mix sour cream and mayonnaise (I mix 1:1), stir.

5 . Stage

Before serving, sprinkle the top with cubes of toasted (in a toaster or oven) black bread or ready-made rye crackers.

6 . Stage

Bon appetit!