Name: Holiday Snowball Dessert
Prep time: 40 min
Cook time: 40 min
Yield: 4
Ingredients: Flour - 100 gram; Chicken egg - 2 PC.; Sugar - 50 gram; Sour cream - 160 gram; Condensed milk - 160 gram; Orange - 1 PC.; Gelatin - 10 gram; Coconut flakes - 15 gram; Sugar - 100 gram

Ingredients for - Holiday Snowball Dessert

1. Biscuit Flour 100 gram

2. Biscuit Chicken egg 2 PC.

3. Biscuit Sugar 50 gram

4. Cream Sour cream 160 gram

5. Cream Condensed milk 160 gram

6. Cream Orange 1 PC.

7. Cream Gelatin 10 gram

8. Cream Coconut flakes 15 gram

9. Cream Sugar 100 gram

How to cook deliciously - Holiday Snowball Dessert

1 . Stage

Prepare the biscuit. First we beat the eggs into a foam, and then the flour and sugar. Whisk everything. Bake at 180C for 20-30 minutes.

2 . Stage

Cut the biscuit into two pieces. Soak the top with syrup. The rest of the biscuit, divide into small squares.

3 . Stage

Dip our squares in the cream. Lay out alternating with the orange. Cream of sour cream 100g and condensed milk 60g, sugar 100g and 5g of melted gelatin. Whisk everything. Put our soaked sponge on top. We put it in a fridge till it hardens.

1. Stage. Holiday Snowball Dessert: Dip our squares in the cream. Lay out alternating with the orange. Cream of sour cream 100g and condensed milk 60g, sugar 100g and 5g of melted gelatin. Whisk everything. Put our soaked sponge on top. We put it in a fridge till it hardens.

4 . Stage

Smear our sphere with the rest of the cream and sprinkle with coconut shavings. Cream of condensed milk 100gr and sour cream 60gr, 5g of melted gelatin. Whisk everything. We put our sphere in the fridge until it hardens. That is all.