Baked Cheesy Potatoes
Recipe information
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Cooking:
15 min.
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Servings per container:
12
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Source:

Ingredients for - Baked Cheesy Potatoes

1. Processed cheese - 1 pound
2. Frozen hash brown potatoes, thawed - 1 (2 pound) package
3. Mayonnaise - 2 cups
4. White onion, chopped - 1
5. Real bacon bits - 1 (3 ounce) jar

How to cook deliciously - Baked Cheesy Potatoes

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Place cheese in a large microwave-safe bowl and heat in the microwave until melted. Stir in potatoes, mayonnaise, and onion. Spread mixture into a 9x13-inch baking dish and top with bacon bits.

3. Stage

Bake in the preheated oven until hot and bubbly, about 1 hour.