Recipe information
Ingredients for - Best Bacon Wrapped Water Chestnuts
How to cook deliciously - Best Bacon Wrapped Water Chestnuts
1. Stage
Soak water chestnuts in a bowl with soy sauce for at least 3 hours; drain.
2. Stage
Preheat oven to 350 degrees F (175 degrees C).
3. Stage
Wrap each water chestnut with a piece of bacon; secure with a toothpick and arrange on a shallow baking dish. Repeat with remaining water chestnuts.
4. Stage
Bake in the preheated oven until bacon is crisp, 25 to 35 minutes.
5. Stage
Meanwhile, mix brown sugar, mayonnaise, and chili sauce in a bowl until dipping sauce is smooth. Serve bacon-wrapped water chestnuts with dipping sauce.
