Ingredients for - Lavash roll
How to cook deliciously - Lavash roll
1 . Stage
Grease pita bread with mayonnaise. Finely chop the cabbage, cut the cucumber, cheese and ham into strips.
2 . Stage
Pita conventionally divide into 4 parts for laying out the filling. Immediately put the cabbage and cucumber, then the sausage and a little cheese, in the last two parts, we fix the cheese. Wrap the edges as shown in the photo.
3 . Stage
Roll the whole pita bread roll from the side of the cabbage. Fry the roll from pita bread until crisp in a dry frying pan or in the oven.
4 . Stage
Ready roll with pita bread served warm.
5 . Stage
Bon Appetit!!!
Recipe information
Cooking:
30 min.
Servings per container:
1
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