Recipe information
Ingredients for - Red Cabbage Slaw with a Twist
5. Fresh basil, snipped - 10 leaves
10. Freshly ground multi-colored peppercorns to taste - 1 ½ teaspoons
12. Salted sunflower kernels - 2 tablespoons
How to cook deliciously - Red Cabbage Slaw with a Twist
1. Stage
Combine cabbage, red bell pepper, shallots, ginger, and basil in a large bowl. Whisk mayonnaise, lemon juice, olive oil, wasabi paste, and ground pepper in another bowl; stir into cabbage mixture. Top with pine nuts and sunflower kernels.
