Ingredients for - Puff bread
How to cook deliciously - Puff bread
1. Stage
The recipe is very simple. Mix all the ingredients (except sesame seeds) at the same time, knead the dough, cover with a towel and put in a warm place for 1.5 hours. I did it in the bread machine.
2. Stage
Here is the finished dough. It is not dense, a little sticky.
3. Stage
For convenience, divide the dough into three pieces, dust with flour and roll out into a 5 mm thick layer. Use a notcher or glass to cut out circles.
4. Stage
Place parchment or a silicone mat on a baking tray and place three circles of dough on top of each other, greasing each circle with water. Gently press down the "pyramids" of the circles.
5. Stage
Brush the top circle with olive oil and sprinkle with sesame seeds. Let the bread (buns) rise for another 40 minutes. Place in an oven heated to 200 degrees, put a dish with water in the bottom of the oven and bake for 20-25 minutes.
6. Stage
Allow the finished bread to cool on a rack. This amount of dough made 9 loaves (bread) Enjoy!
