Mushroom Chicken
Recipe information
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Cooking:
30 min.
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Servings per container:
4
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Source:
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Ingredients for - Mushroom Chicken

1. Chicken fillet - 300 gram
2. Champignon - 200 gram
3. Vegetable oil - 30 Ml
4. Garlic - 3 clove
5. Cream 20% - 200 Ml
6. Soy sauce - 40 Ml
7. Black pepper - taste
8. Salt - taste

How to cook deliciously - Mushroom Chicken

1. Stage

Cut the meat into small cubes, fry in vegetable oil until golden brown.

1. Stage. Mushroom Chicken: Cut the meat into small cubes, fry in vegetable oil until golden brown.

2. Stage

Chop the garlic, cut the mushrooms into cubes.

1. Stage. Mushroom Chicken: Chop the garlic, cut the mushrooms into cubes.

3. Stage

Add garlic to the meat and after a few minutes champignons. Cook over high heat for about 5 minutes.

1. Stage. Mushroom Chicken: Add garlic to the meat and after a few minutes champignons. Cook over high heat for about 5 minutes.

4. Stage

Then pour in soy sauce and cream. Mix well season to taste and simmer another 5 minutes.

1. Stage. Mushroom Chicken: Then pour in soy sauce and cream. Mix well season to taste and simmer another 5 minutes.

5. Stage

Chicken with mushrooms is ready, serve with pasta or rice.

1. Stage. Mushroom Chicken: Chicken with mushrooms is ready, serve with pasta or rice.

6. Stage

Bon Appetit!!!

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