Ingredients for - Whole Wheat and Honey Pizza Dough
How to cook deliciously - Whole Wheat and Honey Pizza Dough
1 . Stage
Preheat oven to 350 degrees F (175 degrees C).
2 . Stage
In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.
3 . Stage
In a large bowl combine flour, wheat germ and salt. Make a well in the middle and add honey and yeast mixture. Stir well to combine. Cover and set in a warm place to rise for a few minutes.
4 . Stage
Roll dough on a floured pizza pan and poke a few holes in it with a fork.
5 . Stage
Bake in preheated oven for 5 to 10 minutes, or until desired crispiness is achieved.
Recipe information
Cooking:
10 min.
Servings per container:
12
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