Name: Chocolate Apple Bread
Yield: 12
Ingredients: White sugar - 2 tablespoons; Ground cinnamon - ¼ teaspoon; Finely chopped walnuts - ¼ cup; All-purpose flour - 2 cups; Salt - ½ teaspoon; Baking powder - ½ teaspoon; Baking soda - ½ teaspoon; Ground cinnamon - ½ teaspoon; Ground nutmeg - ¼ teaspoon; Margarine, softened - ½ cup; White sugar - 1 cup; Eggs - 2; Vanilla extract - 1 teaspoon; Buttermilk - 2 tablespoons; Chopped apples - 1 cup; Walnuts - ½ cup; Semi-sweet chocolate chips - ¼ cup

Ingredients for - Chocolate Apple Bread

1. White sugar 2 tablespoons

2. Ground cinnamon ¼ teaspoon

3. Finely chopped walnuts ¼ cup

4. All-purpose flour 2 cups

5. Salt ½ teaspoon

6. Baking powder ½ teaspoon

7. Baking soda ½ teaspoon

8. Ground cinnamon ½ teaspoon

9. Ground nutmeg ¼ teaspoon

10. Margarine, softened ½ cup

11. White sugar 1 cup

12. Eggs 2

13. Vanilla extract 1 teaspoon

14. Buttermilk 2 tablespoons

15. Chopped apples 1 cup

16. Walnuts ½ cup

17. Semi-sweet chocolate chips ¼ cup

How to cook deliciously - Chocolate Apple Bread

1 . Stage

To make the topping, in a small bowl mix the sugar, cinnamon and finely chopped walnuts. Set aside.

2 . Stage

In a medium bowl combine flour, salt, baking powder, baking soda, cinnamon, and nutmeg. Set aside.

3 . Stage

In a separate large bowl cream butter and sugar. Add eggs and vanilla extract, and mix well. Gradually beat in flour mixture alternately with buttermilk. Stir in apples, walnuts, and semi-sweet chocolate chips. Pour into a greased 9x5x3 inch loaf pan. Sprinkle with topping.

4 . Stage

Bake in a preheated 350 degree F (175 degree C) oven for 50 to 60 minutes. Cool for 15 minutes. Remove from pan. Cool on a wire rack.