Berry Vinegar
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:
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Ingredients for - Berry Vinegar

1. Cider vinegar - 3 cups
2. Raspberries - 1 cup
3. White sugar - 2 tablespoons

How to cook deliciously - Berry Vinegar

1. Stage

Combine vinegar, berries and sugar together in a medium glass mixing bowl. Mix gently and pour mixture into bottles. Cover tightly and store at room temperature.

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