Recipe information
Ingredients for - Cranberry Sauce with Pineapple
How to cook deliciously - Cranberry Sauce with Pineapple
1. Stage
Combine water, cranberries, and sugar in a saucepan over medium heat; bring to a boil. Reduce heat to a simmer and cook until cranberries pop, about 10 minutes.
2. Stage
Transfer to a serving bowl. Mix in raspberry-flavored gelatin and crushed pineapple. Refrigerate until chilled, 8 hours to overnight.
