Cinnamon Cookies II
Recipe information
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Cooking:
-
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Servings per container:
18
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Source:

Ingredients for - Cinnamon Cookies II

1. Butter, softened - 1 cup
2. White sugar - 1 ½ cups
3. Egg - 1
4. Molasses - 1 ½ tablespoons
5. All-purpose flour - 2 ¼ cups
6. Baking soda - 1 ⅛ teaspoons
7. Ground cinnamon - 1 tablespoon

How to cook deliciously - Cinnamon Cookies II

1. Stage

Preheat oven to 350 degrees F (180 degrees C).

2. Stage

Cream together butter and sugar.

3. Stage

Mix in egg and molasses, blending well.

4. Stage

Mix flour, baking soda and cinnamon; add to creamed mixture, mixing well.

5. Stage

Drop by teaspoonfuls onto ungreased cookie sheet.

6. Stage

Bake for 10 to 12 minutes.