Ingredients for - Watermelon Freeze

1. Watermelon, cubed ½
2. Bananas, sliced 3
3. Vanilla yogurt 3 (8 ounce) containers
4. White sugar 2 tablespoons
5. Ice cubes 1 tray

How to cook deliciously - Watermelon Freeze

1 . Stage

Place watermelon, bananas, and yogurt in a blender; pulse for 20 seconds and continuously blend until smooth, about 30 seconds. Add sugar and blend on low for 5 seconds. Add ice and blend for 20 seconds. Place mixture in freezer until semi-frozen, about 1 hour.