Coconut Milk Hot Chocolate
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Coconut Milk Hot Chocolate

1. Light coconut milk - 1 cup
2. Dark chocolate, chopped - 1 (1 ounce) square
3. White sugar - 1 ½ teaspoons
4. Curry powder - ⅛ teaspoon

How to cook deliciously - Coconut Milk Hot Chocolate

1. Stage

Heat coconut milk in a saucepan over medium-low heat until warm, 3 to 5 minutes. Add chocolate and sugar; whisk until incorporated and chocolate is melted. Pour mixture into a blender and add curry powder. Cover and hold lid down with a potholder; blend until smooth, about 15 seconds.