Oatmeal Jam Squares
Recipe information
Recipe Icon - Master recipes
Cooking:
20 min.
Recipe Icon - Master recipes
Servings per container:
12
Recipe Icon - Master recipes
Source:

Ingredients for - Oatmeal Jam Squares

1. Butter, softened - 1 cup
2. Packed brown sugar - 1 cup
3. All-purpose flour - 1 ¾ cups
4. Rolled oats - 2 cups
5. Baking soda - ¾ teaspoon
6. Ground cinnamon - 1 teaspoon
7. Chopped walnuts - ½ cup
8. Fruit preserves, any flavor - ¾ cup

How to cook deliciously - Oatmeal Jam Squares

1. Stage

Preheat the oven to 400 degrees F (200 degrees C). Grease a 9x13 inch baking pan.

2. Stage

In a medium bowl, cream together the butter and brown sugar until smooth. Combine the flour, oats, baking soda and cinnamon; stir into the creamed mixture. Mix in the walnuts. Set aside 2 cups of the mixture. Press remaining mixture evenly into the bottom of the prepared pan. Spread preserves over the base and crumble the reserved oat mixture over the top.

3. Stage

Bake in the preheated oven for 25 to 30 minutes until golden. Cool before cutting into squares.