Unleavened Bread for Communion
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Unleavened Bread for Communion

1. All-purpose flour - 1 cup
2. Vegetable oil - ⅓ cup
3. Salt - ⅛ teaspoon
4. Water - ⅓ cup

How to cook deliciously - Unleavened Bread for Communion

1. Stage

Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper.

2. Stage

Mix flour, oil, and salt together in a bowl; add water and mix with a pastry cutter until dough is soft. Form dough into 6 balls; press into disks onto the prepared baking sheet with your hands.

3. Stage

Bake in the preheated oven until bread is cooked, 8 to 10 minutes.