Ingredients for - White Sangria

1. Peach schnapps ½ cup
2. Cognac ½ cup
3. White sugar ¼ cup
4. Oranges, sliced into rounds 4
5. Mangos, peeled and sliced 2
6. Dry white wine, chilled 4 (750 milliliter) bottles
7. Ginger ale, chilled 1 liter

How to cook deliciously - White Sangria

1 . Stage

Combine peach schnapps, cognac, sugar, sliced oranges, and sliced mangos in a pitcher; stir and chill for at least an hour.

2 . Stage

Pour fruit mixture into a large punch bowl. Stir in chilled white wine and ginger ale. Ladle into glasses with some of the sliced fruit.